The Republic of Tea has launched its first line of functional herbal blends, hand-crafted with a base of organic South African Rooibos tea leaves (republicoftea.com).

Pacific Natural Foods has added a line of organic ready-to-drink teas in aseptic packages to its small batch brewed iced teas (pacificfoods.com). These new iced teas come in five flavors: Peach, Lemon, Raspberry, Sweetened Black Tea and Unsweetened Green Tea.

Omega Nutrition’s Organic Orange Flax Oil Blend combines natural orange flavor with certified organic Flax Oil to create a blend that provides essential nutrients with a fresh flavor the whole family will enjoy (omeganutrition.com).

Dreamfoods now offers organic Volcano Lemon Burst, and Volcano Lime Burst juices in the familiar fruit shaped squeeze bottles (dreamfoods.com).

Caffe Sanora is a new smooth, rich and robust premium organic gourmet coffee naturally loaded with antioxidants (caffesanora.com). It has more antioxidants than most green teas black tea or other Arabica coffees in its class.

The Oppenheimer Group has launched a new line of organic greenhouse grown fruits and vegetables (oppyproduce.com). Called O-tomato, O-cucumber, O-pepper, and O-sardinia, the producers use proprietary growing methods to deliver produce that is rich in flavor and “picture perfect.” The organic produce is available in a range of pack styles, including the 100 percent compostable Earthcycle Packaging made from palm fiber.

Country Choice Organic, has a new line of Snacking Cookies in four delicious varieties—Vanilla Wafers, Ginger Snaps, Chocolate Chip and Iced Oatmeal (countrychoiceorganic.com). These Snacking Cookies are crunchy, bite-sized organic versions of America’s favorite cookies.

Barbara’s Bakery is launching a new line of Crunchy Organic Granola Bars this summer (barbarasbakery.com). They come in four flavors: Cinnamon Crisp, Oats & Honey, Peanut Butter and Toasted Almond.