may-june 2010

features:
Cover
The International Organic Marketplace:
A Global Overview of Opportunities and Challenges
By Denise Godinho

Enterprise
From Folk Tradition to Fair-Trade Fashion:
Indigenous Designs Brings Opportunity to Impoverished Andean Communities
By Kat Schuett

Dialogue
Overcoming Obstacles in Exporting from the United States
An interview with Bob Anderson of Sustainable Strategies and Katherine DiMatteo of Wolf, DiMatteo + Associates, Project Leaders for OTA’s Global Gap Analysis

columns
Processing
Going to Market with an Organic Co-Packer
By Ron Rash

Ingredients
Pumping Up Plant Proteins: Formulating for Vegetarians, Vegans and “Flexitarians”
By Mark Crowell, CRC

Managing
One Year Later: A Practical Guide to the Canada-U.S. Equivalency Agreement
By Matthew Holmes

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